Yiyuan yangsanyu Fuyang Cultural Festival

沂源县委宣传部2025-07-11 09:29

　　To subdue sheep is to eat mutton in dog days. Yangsanyu village, Yiyuan County, the birthplace of the Fuyang cultural festival in Shandong Province, has a thousand years of fireworks with its unique tradition. In 2013, yangsanyu village was designated as the only place to host the Fuyang cultural festival in Shandong Province. It has been held for 12 years to sublimate this folk custom into a provincial cultural brand. The

　　The Yimeng black goat in yangsanyu village has a particularly delicious meat after six months of free range breeding from the beginning of spring to the summer. Yimeng large pot of whole sheep is stewed with mountain spring water and firewood. The mutton soup is delicious, fat but not greasy, and tastes delicious. The "top ten bowls" of Hutou chicken, fried meat balls, fried rolls... A series of farmhouse dishes, with the most traditional cooking methods, give full play to the farmhouse's simple taste.

　　Fuyang Festival is not only a feast of food, but also a cultural totem. At the blessing ceremony of the sheep Festival, the atmosphere was festive and warm, solemn and peaceful, praying for the mountain god to protect the fruit harvest, protect the family happiness and the safety of the six livestock, and convey the awe of nature. The scene of the sheep fighting competition was shocking, intense and exciting. Every tit for tat won the applause of the audience, showing the bold and unrestrained spirit of Shandong people.